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Healthiest Low-Carb Foods You Should Be Eating

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1. Watermelon

Watermelon, which is 95% water, is the most hydrating fruit.  Combined with a balanced diet, it may improve weight loss and management.

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2. Strawberries

Most fruits have carbs, but strawberries have less. Eight weeks of eating two strawberries a day may boost heart and brain health.

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3. Olives

Olives are a great low-carb snack despite not being fruit. Olives contain iron, copper, vitamin E, and healthful fats but little carbs.

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4. Grape Tomatoes

Grape tomatoes are sweet and delicious at low carbohydrates. These tomatoes provide 8.4 grams of carbs per cup 

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5. Avocado

Avocados are low-carb and packed with health benefits. Avocados include 'healthy' lipids and fiber

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6. Broccoli

Dietary fiber in broccoli assists digestion, regulates blood sugar, and fills you up, making it a satisfying weight control food.

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7. Green Beans

Folate and potassium make green beans a low-carb food.  Green beans lower blood pressure and improve heart health.

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8. Red Bell Peppers

Red bell peppers are a healthy low-carb food, and their high vitamin C content is a notable reason

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9. Spinach

spinach's nutrients are potent. It is high in fiber, low in carbs, and rich in vitamins A, K, C, calcium, and iron.